1 Cup Sea Salt
1 Cup Sugar (brown or white or turbinado or other)
1 Cup Sweet Paprika (or hot paprika, or chili powder)
1/2 to 1 Cup course ground black pepper (or white/green peppercorns or lemon pepper)
3 tablespoons garlic granulated powder
3 tablespoons granulated onion powder
1 tablespoon celery salt